Curry Leaf is an essential ingredient in South Indian and Sri Lankan curries. To release its subtle flavour, sautée with onions before adding to a cooking curry. The tender leaves can be eaten whole.
Please note: product is reduced for quick sale, as the best before date is approaching.
Cha’s Organics curry leaf (whole) is Fairtrade Certified®. It also has organic certification by Canada Organic. Naturally vegan. Available in 6g boxes.
These fair trade curry leaves come whole for easy use in your favourite recipes.
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